Lactose-free ice cream (47 %), gingerbread sauce (18 %), gingerbread chocolate cover (14 %) and gluten-free waffle coated with chocolate (21 %).
Lactose Free, Gluten Free
Ingredients: Milk, gluten-free cone (potato starch, sugar, chickpea flour, corn flour, coconut oil, emulsifier (sunflower lecithin), salt, natural flavouring), cream, sugar, starch syrup, milk powder, chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), vanilla), cocoa butter, egg, rice, syrup, butter, brown sugar, dextrose, rapeseed oil, sea salt, thickening agent (carob powder), vanilla.
Lactose Free – Gluten Free
95 g / 150 ml